Boat Trip - Days 5 – 8
June 8 - 11th, 2012
We arrived in Harbour Island without a hitch. The boat ride from Treasure Island was a LOT
smoother then what we anticipated. It
took us about 8 hours to go the 90ish miles.
We met up with A1, the local pilot, who guided us in through the reefs
to the Valentines dock. The first order
of business was to get some transportation on the island. One of my best friends, Joe, has everything
any visitor would need on Harbour Island.
He hooked us up with his two golf carts and we were set.
We all hopped on the golf carts and started the island bar
tour. Since we were at Joe’s house to
get the cart we figured we’d start at the Blue Bungalow. We grabbed a drink there and then headed out
for a quick diving tour around the island.
We ended up at Ramora Bay for their famous Goombay Smashes. As we were enjoying our drinks (and
appetizers) the weather quickly turned and the rains started. It poured cats and dogs,,, mother nature
entertained us with sideways rain, lightening, thunder, amazing wind and she
even caused the power to go out. We all
tucked in to the bar where the girls (Barbara and Katie) got to enjoy the
attention of some guys that thought they were both in college.
After the rain and wind subsided we headed back to the boat
to regroup and drop the kids off. After the kids were tucked in bed us adults
headed back out for a little more exploring.
We went to Coral Sands where, to my surprise, we ran in to an old
bartender / friend of mine, Tee Jay. We
hung with her for a bit but we were all starving and their chef had already
gone home for the night.
Back in the carts we drove to a local favorite for late
night food. Brian’s is a rib &
chicken shack (“shack” is putting it nicely) that is open for late night
dining. We ordered some ribs and took
them to go. Back at the boat the dove in
to the food and enjoyed every bite.
Saturday morning started out great. We slept in a bit,,, woke up around 8 or
so. We decided to do breakfast at the
Landing,,, Joe’s restaurant. Breakfast
here cannot be described it has to be experienced. The food is amazing as is the presentation
and the atmosphere. After breakfast Todd
and I decided to try our hand at SCUBA.
We got everything loaded in to the dingy while the girls took the kids
to the beach. Todd and I set out on the
dingy with Bubby, our first mate, along to watch over us. We went to sea in three to four foot waves
and traversed the shoreline to a buoy that marks a great 45-foot dive
site. We tied up, suited up and jumped
in.
The water temp was great, the visibility was good (40-50
feet) and the sea life was abundant.
There wasn’t a bit of current so we just swam along the rocks ending up
back at the boat 40 minutes later. We
hopped in and headed back to the mother ship.
I don’t think I’ve ever had a “first dive of the season” go so
well. Todd and I rinsed off with fresh
water and, while soaking wet, we set out to find the rest of our crew. We quickly realized they didn’t leave us a
golf cart so we started walking to Sip Sip.
Sip Sip is a beautiful bar/restaurant that overlooks the Atlantic
Ocean. The place was packed but not with
anyone we knew. We walked along the
ridgeline to the next most likely place they would be, Runaway Hill. Sure enough, both golf carts were there.
Todd and I walked in to the bar / restaurant area and didn’t
see them. That meant they were at the
pool or at the beach. Regardless, we
were thirsty and hungry so we sat down at the bar and ordered solutions to both
problems. Mark Messier, a famous hockey
player, owns Runaway Hill. His sister,
Jenny Messier, runs the place. She was
there and greeted us with hugs. I’ve
known Jenny for a few years and she is always a pleasure to see behind the bar.
Katie and Barbara found us at the bar and, before long, the
entire crew had joined us for lunch.
After lunch we went for a quick dip in the pool and then headed back to
the boat for some more fun in the water.
We took everyone over to Joe’s island to do some exploring. Barbara and Katie wanted to stay behind so
Todd and I, along with Jessica, took the kids.
Gordon and Jill live on the island with their dogs and, like most times
we’re there, they were home. We hung for
a bit while the kids played in the ocean.
Gordon gave us a tour of the island and showed us what has changed since
my last visit.
Back at the beach, just as we were leaving, Jessica got
stung by a jelly fish,,, OUCH. Gordon
took her back to the house to treat it and before long we were back on the boat
headed to snorkel island. I forgot to
mention,,, the entire trip to Joe’s island and then to snorkel island, I was
towing the kids in our raft. They loved
it! At first, only Abby wanted to go
fast but before long Hailey and John joined in the desire to speed things
up. The kids bounced all the way to
snorkel island.
Todd, John, Abby and I did some snorkeling while Jessica and
Hailey hung on the dingy. Towards the
end of the trip around the island I spotted a nice size grouper and I was able
to get him on the end of my spear. I
quickly swam back to the dingy to get him in there before the barracudas
came. Back at the dingy I noticed the
jet ski had floated away, about 200 yards to the beach. I laughed at Jessica for not noticing and I
swam to the beach to retrieve it. We
loaded up and headed back to the boat.
The kids didn’t want to get off the tube but us adults had
dinner plans at the Landing. The kids
were happy to have a dinner without us,,, they were complaining of eating
“adult food”, putting their napkin on their lap, being polite, etc --- you
know,,, all the stuff kids hate ;-) Before
we left the boat Stevo had cooked the Grouper so we stayed to enjoye it as our
appetizer. The dinner at the landing was
amazing, as always. The goat cheese
raviolis are the BEST,,, words can’t describe it. After dinner we went up to the Rock House,
the other 5-star restaurant on the island.
The bar was just closing so they let us look around but drinks were out
of the question.
After the Rock House we drove to Gustys,,, the island
club. It’s a unique place for a lot
reasons, one of which is the floor. The
inside floor is all sand. We stopped at
the bar to order drinks and then we made our way outside. The Bahamians love their loud music so
outside was our only option. We chatted
out on the balcony for a while but Todd, Barbara and Katie noticed my deteriorating
condition. I have been coughing for days
now and tonight it was the worst it had been.
We finished our drinks and made our way back to the boat where we called
it a night. I decided to start the
antibiotics my doctor had given me before we left on the boat trip. I had to kick this cough before it put me
back in the hospital the way it had two years ago.
The next morning, Sunday morning June 10th, we
ate breakfast on the boat and then took the kids out on the tube. They couldn’t get enough of it. I had planned for the plane to arrive around
2 PM so we could have a little more time with Todd, Barabara and John, and they
could have a little more time with Harbour Island. After tubing we took everyone to lunch at the
Blue Bar down on the ocean. Blue Bar is
a very cute place that sits as closer to the ocean then any other restaurant on
the island. The view is amazing.
Back at the boat I helped Todd, Barbara and John get their
stuff on the water taxi. We all boated
over to the main dock and then hopped in a regular taxi for the quick ride to
the airport. I said goodbye to them,
which was hard because we had such a great week together, and I said hello to
Rich, Assunta, Emma and Ethan,,, week 2 had officially begun.
I got the Swiers back to the boat with enough time to repeat
what we did the day before. We loaded up
the dingy, tube and both jet skis and headed back to Joe’s island. We said “Hi” to Gordon and Jill again, played
on the beach and then headed to snorkel island.
I shot another grouper (this one got away) and then we headed back to
the boat for dinner. We decided to eat
dinner on the boat and then head to the Landing for their most excellent
Chocolate Lava Cake desert. It didn’t
let us down.
Today, Monday, we left Harbour Island. We really wanted to show the Swiers how awesome
Harbour Island is before heading south to my favorite boating destination, the
Exumas. We did some shopping in the AM
and then had lunch at Runaway Hill again.
We were off the dock around 1 PM, on our way to Nassau for a night. Stay tuned!
Pictures from last week are being uploaded but I expect it’s
going to be a while before the Internet here gets them all up.
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